Green Tomato Relish

We make this recipe about once every two years - its great on hamburgers, hot dogs, sausages, etc.

24 green tomatoes
6 large onions
1/3 cup salt

Chop (smaller is better) and combine for 12 hours. Rinse with cold water and drain.

18 apples
4 cups sugar
2 cups cider vinegar

Combine all ingredients with tomatoes, etc. Cook 1 hour until tender.

Put in scalded jars and seal. Makes about 6 litres.